Mok Lee, Elizabeth Mi Yu 莫李美瑜

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Organisation Position From Until
1 HKSAR Advisory Council on Food and Environmental Hygiene MemberMember 2007-04-01 2013-04-01
2 HKSAR Committee on Reduction of Salt and Sugar in Food MemberMember 2015-03-15 2021-03-15
3 HKSAR Fish Marketing Advisory Board MemberMember 2014-01-01 2020-01-01

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